They are even cushion-shaped lumps, made by compressing pure wood and natural starch binding agents which produces a steady and consistent cooking heat.
They are quick to reach cooking temperatures and long-lasting for an average of 2.5-3 hrs of cooking time.
Gives you a more consistent cooking temperature spread across the BBQ grilling area.
Briquettes give a prolonged burn that is excellent for smokers' and professional chefs.
